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University of Minnesota
FScN Food Chiller Equipment |
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Project Overview |
Replace existing ice cream freezer equipment and plate heat exchanger with new equipment, and install a new 20-ton roof top condenser.
The contractor is responsible for all permits.
The contractor is responsible for removal and disposal of existing equipment.
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Schedule |
| 1 |
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12/31/09 |
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Educational Meeting & Site Walk |
| 2 |
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01/11/10 |
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Submittals Due (Proposal, RA Plan, EEO) |
| 3 |
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01/15/10 |
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UMN Identifies Potential Best Value |
| 4 |
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01/19/10 |
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Pre Award Kick Off Meeting |
| 5 |
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02/02/10 |
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Pre Award Meeting |
| 6 |
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02/08/10 |
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Anticipated Date of Award |
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Award Information
This project has not been awarded. Project award information will be made available once an award has been made. Please check back at a later date.
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Award Information |
Vendor Name: |
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Cy-Con, Inc. |
Estimated Budget: |
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$182,000 |
Awarded Cost: |
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$231,037 |
Awarded Duration: |
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36 days |
Scope of Work: |
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Replace Existing Freezer Equipment and Plate Heat Exchanger |
For detailed award information, click here ( XLS). (This excel spreadsheet provides a summary of all the data that was collected. It is available only to pre-approved vendors). Please contact the PBSRG for the username and password.)
For a complete list of all project risks, click here ( DOC). (This document contains a list of all the risks that were identified by the vendors on this project. No solutions are identified, just a list of risks). This file is available to only pre-approved vendors. Please contact the PBSRG for the username and password. |
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Closeout Status |
Vendor met proposed schedule: |
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No |
Vendor met proposed cost: |
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No |
Vendor met purposed quality/customer satisfaction: |
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Yes |
Final customer rating of PIPS (10 max): |
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10 |
| Final rating of contractor (10 max): |
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10 |
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